
The green aromas stand out on the fruit trees in this oil, intense fruity of green olive, herbs, olive leaf, tomatera and artichoke. In the mouth its entrance is soft, but with character. It is slow in perceptions but powerful in development and passage through the oral cavity. The green notes perceived in the nose are confirmed, but without being aggressive. Its bitter and spicy does not stand out, although it presents a small astringency that reminds us the thistle or the artichoke. Velvety. Very structured and persistent.
Type of Olive | 100% Picual |
Quality | Extra Virgin |
Date of collection | October 2020 |
Collection method | Mechanical, vibration with umbrella |
Extraction method | Maximum 4 hours from collection. Pieralisi Genius III centrifuge. Temperature of the dough: 21º. No addition of water |
Storage | Stainless steel with nitrogen |
Colour | Intense green |
Acidity | 0.13 |
Product information First day of harvest Castillo de Canena. Picual 500 ml.
Type of packaging | Glass Bottle |
Capacity | 500 ML |
Brand | Castillo de Canena |
Variety | Picual |
Geographical Origin | Jaén |
Type of oil | Extra virgin conventional |