Cortijo La Monja

From the Claramunt family, we present our second brand of EVOO, Cortijo de la Monja, born to cater to palates that like oils that are softer on the palate.

Extracted from olives in medium-high veraison, from the month of November, which provides more subtle and smooth aromas and flavors.

From Baezan lands, it preserves the best of the land where it is cultivated and moves it gently to the mouth. We are talking about an ideal EVOO so that you do not miss the habit of taking care of your health and your senses with a product made with care and affection.

In each of its six formats, Cortijo La Monja has enough personality to enjoy every day, and at any time, the best of the Jaen countryside with the experience and olive tradition of the Claramunt family.

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