Olivar del Sur

The Extra Virgin Olive Oil Olivar del Sur is a unique picual oil of Granada origin. Presented in a 5-liter jug, collected in medium harvest, in the period of March-April of each year.

With an easy grip for transport, this superior category olive oil is obtained directly from ripe olives. Only mechanical and cold extraction procedures have been used.

It is perfect for cooking at high temperatures, stews and frying.

Harvested with the best olives in the eastern mountains of Granada, on the edge of Sierra Nevada, near Benalúa de las Villas.