Olive Oil Fuente Peña

Made with the best green olives from the centenary olive trees of the city of Jaén in the month of October, harvested at optimum ripeness and with careful care so as not to damage the fruit. During the entire harvest, we take care of the temperature of the fruit, transferring it immediately to the oil mill to be cold-ground; With this procedure we ensure that the extra virgin olive oil maintains its intense green fruity aroma and all its healthy properties intact.

Its usual characteristics are a smooth and clean entry on the palate, balanced and very pleasant bitterness and spiciness with a complex palate aroma of almond, artichoke, leaf and tomato plant. Pleasant persistence and astringency. The flavor maintains a perfect balance between its bitterness and itching, with a smooth aftertaste and a harmonious and pleasant overall value.