Cabesota semi-cured cheese

QSCC

Cabesota semi-cured cheese. With pure sheep milk and pasteurized milk. Approximate weight 3.0 - 3.2 kg.

Free shipping to Spain.

5 1 Cabesota semi-cured cheese
5/ 5
Cabesota semi-cured cheese
€51.65

€16.14 Kg (IVA inc.)

CHEESE TYPE: Semi-cured

FULLY EDIBLE NATURAL BARK

MATURATION: 90 days

BRAND: CabeSota

MILK FROM: sheep

MILK TREATMENT: pasteurized

ORIGIN OF MILK: Spain (from our own livestock)

FLAVOR: moderate intensity and a buttery texture with a pronounced and persistent aftertaste.

PAIRING: It is a magnificent companion to dry, semi-dry and champagne wines. In addition, it is the most recommended for main dishes, tapas and even desserts.

QSCC

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