Organic extra virgin Picual olive oil , obtained through traditional and semi-farming techniques, produces healthy fruits that provide environmentally friendly oils that promote the conservation and balance of the ecosystem.
It is characterized by a sweet base in which the positive bitter and spicy attributes are very balanced and mitigated. The aftertaste is long. Very fresh and pleasant palatability.
The aroma is intensely fruity of green olive with tones of tomato, apple, banana, alloza and freshly cut grass.
Pairing: salads, dairy products and desserts







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