Picualia, first day of harvest. 500 ml.

Transparent glass bottle with safety seal and irrelenable cap of easy dosage. 500 ml content. Label designed by Diego Ortega Alonso, entitled “La Commonda” and dedicated to the hospitality sector, so punished during the hedonistic tasting pandemic Visual phase: intense green color, spreading, with body and very bright appearance. Olfactory phase: freshness with high fruity intensity with predominance of green. The blade is clearly appreciated in combination with freshly cut grass notes while fruit descriptors such as banana or fig tree appear and highlighting aromas to tomato and mint plant. Gustatory phase: Because of its silky texture, its entrance to the mouth is pleasant. The attributes detected in the nose, including some more such as artichoke and green wheat, with fresh, fruit and green taste, are re -appreciated again. The bitter and spicy are very firmly present, that is, medium intensity and without exceed -Gusto long and conferring astringency at the end. Sensory aspects: Balanced oil in fruity, aromas, spicy and bitter at the same time that it is complex by the variety of nuances and harmonious by the balance of these, so in the global assessment it is an elegant oil.