
Traditional prepared goat dish with garlic in extra virgin olive oil, Gourmet Cazorla. Box of 6 x 400 gr.
(€27.83 Kg (IVA inc.))
Timbale of pork tenderloin with artichokes and Gourmet Cazorla cheese. Box of 9 x 240 gr.
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The pork tenderloin is accompanied with a cheese sauce that combines perfectly with the flavor of this meat.
Composition: Pork tenderloin, York ham, artichokes (7%), pork gizzards (5%), Roquefort cheese (5%), Manchego cheese (4%), cream, milk, corn starch, extra virgin olive oil , salt and spices. York ham ingredients: pork shoulder, salt, corn starch, emulsifiers (E-451, E-450 iii, E-450 v), sugar, dextrose, antioxidant (E-301, E-331), flavor enhancer (E-621), preservative (E-250) and thickener (E-407).
Allergens: Contains Lactose. May contain traces of gluten and egg.
How to Use: Cooked Dish. Heat in a microwave or a bain-marie and unmold.
Expiration: Best before 18 months.
Conservation: Store in a cool place.
Unit Weight: 225 gr. (approximately)
Data sheet