Cuac EVOO, is an excellent Extra Virgin Olive Oil, which will surprise you with its organoleptic characteristics, intense flavor and aroma. But Cuac is also a new, modern and fresh packaging concept.

The Sierra olive grove is more expensive to work and collect, and with lower yields than those of large estates, but on the other hand, its fruit, more compact, makes the resulting oil one of the most valued Extra Virgin Olive oils in the tastings from all over the world.

The Cuac olive trees, with more than 50 years, are located in the heart of the Cazorla, Segura and Las Villas National Park, in Jaén, the province with the highest concentration of olive groves in the world and one of the best valued for its quality.

The AVOEs Cuac all within the D.O. Sierra de Cazorla, Picual, Picual Orgánico and Royal, have excellent tasting notes and very high valuations, for their aroma, color and taste.

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