Alto de Campoameno. Red wine

2014 Mosque Award “Great Gold Medal” Campoamenovarriety of grapes; Merlot grape, Tempranillo and Syrahenjejimiento: 24 months in French and American oak barrel and subsequently in bottle. Organoleptic characteristics: Deep pillory color, medium-high intensity, with edges of a marked tile color. Balsamic notes, with memories of chocolate, vanilla and spices. Tanic and powerful, with a lot of flow, and a lively acidity that extends the journey in the mouth. Service Temperature: 17-18 ºCMARIDAJE: Red and hunting meats, cured cheeses and foie ….. Six units boxes.